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Welcome to Ashley Creek Farm! We specialize in raising 60 strains of gourmet garlic, all organically grown in the Olympia valley in Washington, using pure Artesian well water.
Directions to the Garlic Festival
News Flash! As of September 22, 2009, we still have Rose du Var, Italian Purple, Purple Glazer, California Early, Gretchen's Grande, Floha, and Korean Red still available for purchase.
Come in and take a look at our special usage chart, where we have indicated the heat range, shelf life and suggested use of all of our wonderful varieties. In addition to raw garlic, we are proud to offer salsas, dipping sauces, pickled garlic, chardonnay garlic stuffed olives, mustards, basting sauces, organic herbs, as well as garlic braids and our own Garlic Lovers' Cookbooks.
Curious about what is currently going on at Ashley Creek Farm? See What's happening at AFC? to see recent photographs.
The house at Ashley Creek Farm has seen a lot!
This page gets a makeover every so often!
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Ashley Creek Farm: organically grown garlic, herbs, pumpkins, corn, squash, onions and gourds |
